Sunday, September 11, 2011

Juicy Lucy

We decided to try and make some Juicy Lucy's on the grill tonight for the main dish. They came out pretty good for our first try. For the cheese we used pepper jack. Maybe not the ooziest cheese but we like the taste. Maybe next time we will go with American and just add some red pepper to the meat. We also grilled up some nice pork loins, chicken, corn, mushrooms, potatoes and some asparagus. We didn't eat it all but rather cooked it up ahead of time for dinners this week. Makes it a ton easier to prepare meals later in the week when the protein is already cooked.

Juicy Lucy patters
Tray of veggies to be grilled.
Tray full of grilled food.
Tonight's dinner on a plate. Juicy Lucy with potatoes and a ear of corn. Once again Weston did a wonderful job of trying new foods. He ate asparagus, corn and even had some of the Juicy Lucy. Winter did eat a bunch of corn and that is all she was willing to eat of the tray of food.

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